The Rachel Double Tiered Wedding Cake
The Rachel Double Tiered Wedding Cake - a gorgeous glamorous wedding cake with ALL the frills.
The Flavourtown Rachel Double Tiered Wedding Cake is the show stopping 'Princess' cake moment of dreams. Featuring swirls upon swirls of silky buttercream, a cavalcade of hand-piped flourishes and finished with individually placed gold edible pearls.
The Rachel Double Tiered Wedding Cake is a breathtaking glamorous wedding cake centrepiece that would grace the table at any London wedding.
Allergens
Our The Rachel Double Tiered Wedding Cake contains:
- Eggs
- Milk
- Soybeans
- Wheat (Gluten)
Please note: All Flavourtown gourmet treats are made in a bakery that handles nuts, gluten, milk, eggs or other allergens.
Disclaimer
All Flavourtown products are crafted by hand by our skilled team. This means colours and finish may vary slightly from our website pictures.
Cake care
Your Flavourtown cake is best eaten on the day you get your hands on it, but we know that often, our customers like to have their cake the day before the event. Storing your cake is easy; keep it in its box in a cool room or store it in the fridge if it’s particularly warm. If you keep your cake chilled, allow three to four hours for it to come to room temperature and for the sponge to soften.
Hand Delivery & Collection
London delivery is available for all our products. We deliver every day between 8am - 5pm, and you can choose your delivery date in checkout.
If you'd prefer to collect your order, you can collect from our Fulham and Richmond shops every day, or our Park Royal bakery between Monday - Saturday.
