The Rachel Wedding Cake
Looking for a wedding cake in London? Stop the search, you've found The Rachel - she's the star of the show and everything you could want in a wedding cake.
The Flavourtown Rachel Wedding Cake has four delicious layers sponge, in a choice of favourite flavours and she's filled and frosted with creamy buttery Swiss meringue buttercream and finished with a breathtaking selection of hand-piped swirls upon swirls, piping flourishes and edible gold sugar pearls.
The Rachel is destined to become one of London's favourite wedding cakes, she's fashionable, glamorous and every part of her is made from scratch with the world's best ingredients in our London bakery. The Rachel is a breathtaking wedding cake.
Allergens
Our The Rachel Wedding Cake contains:
- Eggs
- Milk
- Soybeans
- Wheat (Gluten)
Please note: All Flavourtown gourmet treats are made in a bakery that handles nuts, gluten, milk, eggs or other allergens.
Disclaimer
All Flavourtown products are crafted by hand by our skilled team. This means colours and finish may vary slightly from our website pictures.
Cake care
Your Flavourtown cake is best eaten on the day you get your hands on it, but we know that often, our customers like to have their cake the day before the event. Storing your cake is easy; keep it in its box in a cool room or store it in the fridge if it’s particularly warm. If you keep your cake chilled, allow three to four hours for it to come to room temperature and for the sponge to soften.
Hand Delivery & Collection
London delivery is available for all our products. We deliver every day between 8am - 5pm, and you can choose your delivery date in checkout.
If you'd prefer to collect your order, you can collect from our Fulham and Richmond shops every day, or our Park Royal bakery between Monday - Saturday.
